| How to... | ||||
 | Melt Chocolate | |||
| Separate an Egg | |||
| Knead Dough | |||
| Crush Garlic | |||
| Prepare Chilis | |||
| Make Butter | |||
| Rub Flour and Butter | |||
| Line a Cat Tin | |||
| Prepare an Avocado | |||
When getting ready to cook, read the recipe carefully. Get all of the ingredients ready using mise en place. Mise an please means getting everything measured and laid out before you actually start cooking. Using mise en place you'll be ready for each ingredient when you need it.